Autumn Breeze

An almost identical to the Jaga-iro Potato Sticks, but in cube form! Seasoned with Okhotsk sea salt, these potato snacks are made with Hokkaido's finest ingredients. While you may favour them in either stick or cube form, why not enjoy both with equal delight?!

Calling all fans of Hokkaido's jagaimo (potato) snacks, prepare to be tempted by these two irresistibly crunchy delights! Looking much like the vibrant hues of autumn foliage, savour the flavours of Hokkaido-grown potatoes, including Kitamurasaki (キタムラサキ), Northern Ruby (ノーザンルビー), and Toyoshiro (トヨシロ) varieties.

*OVERSEAS DEBUT!!* There's no better season to indulge in a sweet potato snack than in autumn! Enjoy the natural sweetness of the Gorojima Kintoki variety of sweet potatoes from Kanazawa City, Ishikawa Prefecture. The Gorojima Kintoki is a famous representative of Kaga Yasai, Kanazawa's local brand of vegetables. Made using paste from this delicious sweet potato, this treat is a bite-sized yokan boasting a delightful flaky texture.

A crowd favourite since its launch in December 2013! Made with real lemon flavour of Setouchi lemons and packaged in a cute pastel design, this snack has captured the hearts of many, especially young female tourists, and is often featured in Japanese media. With more than 20 million units sold, this snack has a refreshing tang from the Setouchi lemons and the umami from the ikaten makes it an addictive snack.

Enjoy a leisurely walk beneath the enchanting ginkgo trees while savouring these distinctive double-fried ginkgo nuts! Crafted using a vacuum frying method to attain a satisfyingly crisp texture, these delectable treats strike the perfect balance between savoury goodness and the characteristic bitterness of ginkgo nuts. For an exquisite pairing, pair them with a glass of Japanese sake.

Invigorate your senses with some sweet potato tea! This caffeine-free herbal tea is made from 100% shimon imo (a type of white-skinned sweet potato) grown in Okuizumo, Shimane Prefecture. Shimon is an ingredient with a good balance of vitamins and minerals, containing far more types and quantities of ingredients than normal sweet potatoes, and also contains high levels of Vitamin K and folic acid. It has a gentle sweet potato taste and can be consumed as a healthy beverage by all ages.

A harmonious blend of Japanese black tea and white chocolate baked into a scrumptious cake! Using Chiran Japanese black tea powder produced from organic "tea leaves" in Minami-Kyushu City, Kagoshima Prefecture, the delicate flavour of this Japanese black tea is further enhanced and uninterrupted by white chocolate.

A stick-type chocolate cake that combines the rich flavour of Pporo Chocolat series–moist and rich chocolate–with the sweet and tangy taste of raspberries.

Experience the delicate blend of Nagano Prefecture's sun-ripened apples and their luscious juice, expertly kneaded into the heart of this tender and chewy Habutae mochi. Enjoy the subtle sweetness and sourness, all while envisioning Nagano's apple orchards.