Edo Origami
江戸折り紙
A delightful assortment of Fujimido's popular flavours of rice crackers (yakishio, shredded nori, bonito with shichimi, black rice), packaged in a cute little box reminiscent of Edo Komon patterns. The perfect Tokyo souvenir!
월간 일본식 간식으로 일본 전역의 사랑을 축하하세요. LOVE14으로 14% 할인된 가격에 사용하세요.
Taste the history of Tokyo, where centuries of Edo traditions blend seamlessly into the vibrant flavours of today’s bustling city, and experience the rich tapestry of Tokyo’s past and present in every bite.
Prepare to delve into the rich history and cultural evolution of Japan’s iconic capital. Tokyo, once known as Edo, is a city steeped in tradition and brimming with stories that have shaped its modern identity. We will take you on a culinary journey through time, highlighting the flavours and delicacies that have been cherished for centuries. Each treat reflects Tokyo’s evolution from its Edo roots to its present-day vibrancy. Join us on this flavourful journey through time and taste the essence of Tokyo’s storied past, from its Edo roots to the bustling metropolis it is today.
일본의 봄방학은 학교 방학과 어린이날이 다가옴에 따라 활기찬 모험과 즐거운 날을 선사합니다. 가족들은 만개한 하늘 아래 놀이공원, 기차 여행, 피크닉을 떠납니다. 봄나들이에서 영감을 받은 간식, 장난기 가득한 맛, 함께 보내는 시간의 소박한 행복 속에 이 즐거운 계절이 담겨 있습니다.
A delightful assortment of Fujimido's popular flavours of rice crackers (yakishio, shredded nori, bonito with shichimi, black rice), packaged in a cute little box reminiscent of Edo Komon patterns. The perfect Tokyo souvenir!
Enjoy a colourful collection of rice crackers! With a good assortment of textures and flavours such as shoyu (soy sauce), murasaki imo (purple sweet potato), and goma (sesame), this snack is a vibrant medley that will surely tantalise your taste buds.
Crafted with premium domestic bonito flakes from NINBEN, these flavourful deep-fried rice crackers make an exquisite souvenir from Tokyo's bustling Nihonbashi district.
Generously coated with a rich caramel sauce, this snack features a carefully crafted choux pastry—light and fluffy yet satisfyingly crunchy, this is a sophisticated and unique treat born in Tokyo.
Made with high-quality Miyakogane rice and gently fried in 100% domestic rice oil, Hokusaiage rice crackers offer smooth, melt-in-your-mouth texture, and features Katsushika Hokusai's famous artwork, 'The Great Wave off Kanagawa'.
Did you know that there are islands in Tokyo?! Native to Tokyo's Hachijo Island, the Hachijo Lemon is a distinctive citrus fruit. They are larger than regular lemons, have a milder acidity and less bitter peel, so they can be eaten with their skins.
Indulge in the authentic taste of yokan made by skilled confectioners. Made with three types of premium Hokkaido azuki red beans (koshian, tsubuan, kokutoan), these yokan sticks are the perfect pick-me-up snacks wherever you go!
Step back in time with Eitaro Sohonpo's delightful ramune candy, brandished with a retro design! The classic flavour of ramune is captured in these blue candies, filled with pops of colourful mints that will offer a nostalgic yet refreshing experience.
Enjoy a taste of monjayaki in a crispy potato stick snack—Tokyo's iconic, savoury pancake-like dish!