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Lovers in Hokkaido

Indulge in the magic of Hokkaido with its snowy landscapes and a taste of sweetness – don’t miss the iconic Shiroi Koibito delight!

2월 2022

Discover the Delights of Hokkaido: A Snack Paradise Amidst Snowy Landscapes

Hokkaido has always been a popular travel destination that ranks consistently high not only amongst foreigners, but also for local Japanese visitors.

Hokkaido is famous for being a snowy destination, but what is even more popular than the snow is the local Hokkaido cuisine. Many tourists visit Hokkaido not only in winter but also in all seasons to taste various specialties made from the delicious locally-sourced ingredients such as seafood, agricultural products, and dairy products against the backdrop of the region’s magnificent nature.

What's in this box?

스낵 박스에는 일본 문화의 독특한 측면을 대표하는 현지 제조업체의 엄선된 일본 스낵, 차, 가정용품이 포함되어 있습니다.
Yakiebimame (Baked Shrimp Beans) is made with shrimp flour-batter mix which is roasted over an open flame. Peanuts are placed inside, giving it a crun...
Made with 100% raw condensed milk produced in Hokkaido, this delicious Hokkaido Milk Caramel Candy is characterized by its flavourful sweetness and sm...
Enjoy the fragrant flavours of milk chocolate, almond, and corn with Toukibi Chocolate—characterized by its original crispy and light texture of corn ...
The Sherberious Yubari Melon Jelly, which locks in the deliciousness of the famous Yubari melon itself, has been made into an easy-to-eat mini size. Y...
Shiokara Hoshichatta (Dried Shiokara) is anfreeze-dried version of the popular otsumami—a salty-spicy appetiser made from squid—that is often eaten wi...
La Terre's crunchy rusks feature the harmony between the slightly fragrant buttery flavour of the rusk itself and the mild sweetness of the organic su...
Shiroi Koibito is a popular product that has been on the market since 1976.It has become popular not only among Japanese people but also foreign visit...
다가오는 달의 테마

이번 발렌타인데이, 이즈 지역과 사랑에 빠집니다!

이즈 반도를 방문하는 것보다 더 좋은 사랑의 계절이 다가오고 있습니다. 그림 같은 이 여행지는 낭만적인 분위기, 활기찬 온천, 숨막히는 해안선으로 유명합니다. 커플과 신혼부부를 위한 휴양지인 이즈는 매력적인 온천 마을과 2월의 가와즈자쿠라 벚꽃, 일몰이 완벽한 조가사키 해안과 같은 세계적으로 유명한 명소가 있어 휴식과 모험이 완벽하게 어우러진 곳입니다.

하지만 이즈는 미식가들에게도 천국입니다! 화산 토양과 깨끗한 물 덕분에 와사비 크래커, 와사비 맛 소프트 서브, 심지어 와사비 소바와 같은 독특한 간식을 즐길 수 있는 고품질 와사비 재배에 이상적입니다. 2025년 2월, 사랑의 맛이 가득한 이즈로 로맨틱한 발렌타인 여행을 떠나니 많은 시청 부탁드립니다!

지나간 테마

맛 조합과 도시, 축제와 명절에 이르기까지, 우리는 일본의 진정한 느낌을 얻기 위해 가장 정통적인 일본 과자, 사탕, 차를 정성껏 큐레이션합니다.

하얀 겨울

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3월 2024

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JR EAST 패스

JR EAST 패스로 동일본 전역을 무제한으로 여행할 수 있습니다. 나만의 속도로 상징적인 목적지를 여행하세요.

Takumi no Aji Yakiebimame (Baked Shrimp Beans)

Yakiebimame (Baked Shrimp Beans) is made with shrimp flour-batter mix which is roasted over an open flame. Peanuts are placed inside, giving it a crunchy texture and a fragrant shrimp aroma, sweetened with Japanese-style soy sauce.

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Hokkaido Strawberry Caramel Candy

Made with 100% raw condensed milk produced in Hokkaido, this delicious Hokkaido Milk Caramel Candy is characterized by its flavourful sweetness and smoothness.

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Toukibi Corn Milk Chocolate

Enjoy the fragrant flavours of milk chocolate, almond, and corn with Toukibi Chocolate—characterized by its original crispy and light texture of corn puff—which have been loved in Hokkaido for over 30 years!

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Hokkaido Yubari Melon Bite-size Jelly

The Sherberious Yubari Melon Jelly, which locks in the deliciousness of the famous Yubari melon itself, has been made into an easy-to-eat mini size. You can enjoy it chilled as a jelly, or frozen as a sorbet.

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Shiokara Hoshichatta (Dried Shiokara)

Shiokara Hoshichatta (Dried Shiokara) is anfreeze-dried version of the popular otsumami—a salty-spicy appetiser made from squid—that is often eaten with sake or rice in Japan.This unique product allows you to enjoy the delicacy shiokara as if it were a snack!

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La Terre Honey Butter Castella Rusk

La Terre's crunchy rusks feature the harmony between the slightly fragrant buttery flavour of the rusk itself and the mild sweetness of the organic sugar, accentuated by a touch of Okinawan salt.

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Shiroi Koibito (Milk Chocolate 12pcs)

Shiroi Koibito is a popular product that has been on the market since 1976.It has become popular not only among Japanese people but also foreign visitors to Japan, and has now sold more than 200 million pieces, bagging first place in the "Representative Souvenir Confectionery of the 20th Century" category in Japan.

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