So Much Matcha

Enjoy the rich and robust taste of genmaicha with a delightful matcha aroma and sweetness in these triangular teabags, achieved by using high heat to roast domestically grown green tea and Uonuma-grown rice.

Crunchy okaki (rice crackers) are soaked into an elegant blend of gyokuro chocolate, made with white chocolate as well as luxurious gyokuro tea from Kyoto. The combination of the chocolatey tea flavour and the crunchy texture of the okaki makes it an addictive treat. In addition, this snack received the Japan Tourism Promotion Association Chairman's Award at the prestigious NIPPON OMIYAGE AWARD in 2019.

Mini marshmallows are wrapped in chocolate mixed and kneaded with Iyemon's special matcha green tea, and further coated with matcha to finish. The intense strong matcha flavour combined with the sweetness of the marshmallow creates a delightful taste and unique texture. Savour both the aroma and taste of matcha through this irresistible snack.

OVERSEAS DEBUT!! Made with Iyemon's special matcha green tea from Kyoto. Rich matcha cream is sandwiched between matcha cookies with a crispy texture, allowing you to enjoy the taste of matcha green tea to its fullest.

Crafted by local artisans of Kyoto-style confectionery, this new sensation matcha candy is made using only the finest sugar and malt syrup, finished in local kettles. The matcha is encapsulated within the candy, so as you roll the candy around in your mouth, the subtle bitterness of matcha gradually spreads, offering a truly refined taste.

Uji matcha from Kyoto's Uji City is kneaded into the chewy texture of mochi. Featuring a rich matcha flavour, each piece is individually wrapped, making it a popular Japanese souvenir choice for many!

Elevate your tea time with this popular matcha snack by Morihan. It features crispy wave-shaped cookie dough and a moist matcha cream that unravels in the mouth. It is a popular matcha sweet at Morihan that greatly enriches tea time.

OVERSEAS DEBUT! Soft cookie baked using matcha green tea from Nishio City, Aichi Prefecture, one of the leading matcha-producing regions in Japan. Enjoy the rich aroma of matcha and the deliciousness of chunky cooked black beans, giving it a chewy texture!

Gyokuro candy is made with gyokuro tea, and the city of Kyotanabe, where Maikonocha Honpo is located, is one of the leading gyokuro production areas in Japan. With little bitterness and refreshing fragrant tea flavour mixed well together, this candy is popular for its mild sweetness.