With Love, Izu

*OVERSEAS DEBUT!!* Go on a gastronomic journey to Izu aboard JR EAST's SAPHIR ODORIKO with this officially-licensed souvenir!! These cream sandwich cookies were made to match the concept of this luxurious sightseeing train —"enjoying the real Izu"—they guarantee an elegant experience as you travel to the Izu Peninsula. The thick, crisp cookies, enriched with ample Minami Hakone butter, come in two delightful flavours: a creamy plain flavour and a strawberry variant featuring Shizuoka strawberry powder.

*OVERSEAS DEBUT!!* A best-selling product for more than 20 years since its launch! A thick, creamy tea pudding with a rich tea flavour, made with plenty of gyokuro tea from Koyamaen in Shizuoka. For a stronger and richer tea taste, pour the accompanying matcha sauce over the pudding - the result is a decadent and luxurious treat perfect for tea time with your loved ones.

*OVERSEAS DEBUT!!* Daships is a play on the words "dashi" and "chips"! These addictive chips are made with domestically-produced ingredients that have been meticulously accepted, while the dashi is made from dried katsuo (bonito) and Numazu saba (mackerel) powder from Izu Peninsula. They are deep-fried in non-GMO, first-pressed canola oil, making it a guilt-free snack.

*OVERSEAS DEBUT!!* Introducing Hinodeya's seasonal sensation: a fall/winter-only version of their long-selling soy sauce arare (rice crackers), delicately coated in strawberry chocolate. These bite-sized arare delights, made with 100% Toyama rice dough, is delicious on its own, but when covered with a refined sweetness from the chocolate, the result is an indulgent and luxurious sweet treat. Enjoy the crunchy texture of the arare and the harmonious blend of sweet and savoury flavours.

Whole pistachios are sprinkled with wasabi from Shizuoka Prefecture. For those who enjoy the stimulating spiciness of wasabi, this addictive snack is great eaten on its own or as an accompaniment to wine and beer!

Hinodeya's classic shiroebi senbei (glass shrimp rice cracker) is baked in heart shapes in this Valentine's Day special edition packaging! Made with 100% Toyama-grown Uruchi rice and kneaded with shiroebi, these heart-shaped thin rice crackers are sure to bring a smile to those who receive it! Each "heart" is individually wrapped, perfect for giving to a loved one this Valentine's Day.

Made with shiokatsuo (bonito), Shio Katsuo Udon is a local delicacy from Nishi-Izu Town, Shizuoka Prefecture. The love for this local delight was so strong that the people of Sankakuya got inspired to turn it into this delicious treat! The savoury taste of the shiokatsuo and the crunchy texture make it an addictive snack.

Crunchy chocolate rice puffs made from domestic roasted brown rice (genmai) and couverture chocolate. Enjoy this savoury and sweet combo this Valentine's Day!

*This product is a collaborative project between Tirol Chocolate Co., Ltd. and Monteile! This soft, two-layered caramel is inspired by the original "Milk Nougat" by Tirol Chocolate. It includes almonds and features a charming original packaging design.