A refined, grown-up snack dusted generously with first-harvest Yame matcha. The gentle sweetness of kinako-coated soybeans pairs beautifully with the delicate bitterness of premium matcha, creating a flavour that is both comforting and sophisticated.

Yame in Fukuoka Prefecture is one of Japan’s most celebrated tea-growing regions. The area’s thick morning mist, clear water, and dramatic temperature differences between day and night create the ideal environment for cultivating exceptional tea. Since 1955, Harano Seicha Honpo has been sharing the rich character of Yame tea with the world.

These Matcha Crunch Balls use luxurious first-flush matcha, bringing out a beautifully balanced flavour—softly bitter, lightly sweet, and wonderfully aromatic. When you want a break that feels just a little indulgent, this is the perfect treat.

Maker’s Note — Masaki Harano, Harano Seicha Honpo
“Using domestic soybeans, we coat each one generously with kinako and matcha to create a light, crispy texture. With every bite, enjoy the gentle sweetness of kinako and the elegant bitterness of matcha.”

Taste Japan in Every Bite.