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Moonlight Harvest

Experience the magic of Otsukimi with charming rabbit-inspired treats and visuals that evoke the moon’s serene glow. Celebrate Japan’s moon-viewing tradition with a lineup capturing the peaceful spirit of autumn nights.

September 2025

Unlock the Magic of the Moon

We invite you to immerse yourself in the tranquil beauty of Otsukimi, Japan’s cherished moon-viewing festival that celebrates the full harvest moon and the changing seasons. Rooted in centuries of tradition, Otsukimi is a time to appreciate the soft glow of the autumn moon, reflect on nature’s bounty, and enjoy moments of quiet togetherness under the starry sky.

At the heart of this celebration is the enchanting legend of the moon rabbit, a mystical figure said to reside on the moon’s surface, symbolising luck, fertility, and renewal. This theme delves into the rich cultural stories and seasonal inspirations tied to the moon and its gentle light, evoking a sense of peace and wonder that beautifully captures the arrival of autumn and the serene spirit of moonlit nights in Japan.

What's in this box?

Our snack boxes feature a carefully curated selection of Japanese snacks, teas, and home goods from local makers that each represent a unique aspect of Japanese Culture.
OVERSEAS DEBUT!! Meet ponsen—Osaka’s beloved old-fashioned puffed rice cracker! For 67 years, Mangetsu Pon has been hand-baked one by one, blending fi...
A refined mooncake from Yokohama Chinatown’s famed Jukei Hanten, established in 1959. Smooth, naturally sweet black bean paste is laced with crunchy w...
SEASONAL LIMITED ITEM & OVERSEAS DEBUT! A seasonal tsukimi-inspired treat from Shiga’s 150-year-old wagashi shop Fukuiku. Made with Dainagon azuki...
OVERSEAS DEBUT!! Savour the natural flavour of whole, mineral-rich almonds gently bound with smooth butterscotch into a perfect circle. Handcrafted by...
Crispy, bite-sized potato chips with a rich truffle flavour, crafted by Sanshin, a Chiba-based rice cracker maker with 50 years of history. A gourmet ...
A chocolate manju inspired by the moon and stars, baked with a cocoa-infused dough and filled with rich yellow bean paste. Glossy with a touch of gold...
A crispy Kamakura wafer transformed into a half-moon caramel sandwich, filled with a chocolate bar made from three crunchy chocolate blends—cocoa bisc...
Shaped like the rabbit from the tale of the Moon and Togetsukyo Bridge, these buttery cookies are blended with Kyoto yuzu juice, offering a crisp, smo...
Crispy, lightly salted rice crackers inspired by the autumn full moon. Kneaded with shrimp, squid, and aosa seaweed, then fried and delicately seasone...
UPCOMING MONTH’S THEME

A Taste of Springtime in Japan

Spring has arrived, and the magic of sakura season is everywhere! 🌸 Enjoy treats inspired by cherry blossoms and perfect for a hanami picnic, bringing the joy of Japan’s flower-filled days straight to your table. Celebrate the season of blossoms, fresh air, and outdoor indulgence.

Past Themes

From flavour pairings and prefectures, to festivals and holidays, we carefully curate the most authentic Japanese snacks, candy, and teas to get a true feel of Japan.

Sweet Moments

February 2026

Cosy Winter Delights

January 2026

Christmas in Aomori

December 2025

Koyo Treats

November 2025

Trick or Train

October 2025

Neon Matsuri Night

August 2025

Okinawa Paradise

July 2025

Hello Hokkaido

June 2025

Golden Fruit Festival

May 2025

Honey Hanami

April 2025

All About Her

March 2025

Sweet Escapes

February 2025

JR EAST PASS

Unlock unlimited travel across Eastern Japan with our flexible JR EAST PASS. Journey through iconic destinations at your own pace.

CTA Full Train Image

Mangetsu Pon Puffed Rice Crackers

満月ポン

OVERSEAS DEBUT!!

Meet ponsen—Osaka’s beloved old-fashioned puffed rice cracker! For 67 years, Mangetsu Pon has been hand-baked one by one, blending five flours and six types of soy sauce for a crispy bite with a sweet-and-spicy kick. Full of nostalgic charm and vegan & halal-friendly, it’s a crunchy taste of Osaka’s past you can enjoy today.

Origin
Osaka
Made By
Matsuoka Seika
Flavour
Savoury
Allergen
Soybeans, Wheat

Black Bean Walnut Mooncake

桃仁小月餅

A refined mooncake from Yokohama Chinatown’s famed Jukei Hanten, established in 1959. Smooth, naturally sweet black bean paste is laced with crunchy walnuts, creating a perfect harmony of texture and flavour. Crafted with traditional techniques, it’s a bite of Yokohama’s culinary heritage.

Origin
Kanagawa
Made By
JUKEI-HANTEN
Flavour
Sweet
Allergen
Eggs, Walnuts, Wheat

Moon & Rabbit Jelly Cup

月と兎

SEASONAL LIMITED ITEM & OVERSEAS DEBUT!

A seasonal tsukimi-inspired treat from Shiga’s 150-year-old wagashi shop Fukuiku. Made with Dainagon azuki beans, a whole chestnut, and a rabbit-shaped yokan, this exclusive delicacy captures the elegance of Japan’s autumn moon-viewing tradition.

Origin
Shiga
Made By
Fukuiku
Flavour
Sweet
Allergen
Chestnuts

Maru de Almond Butterscotch Crunch

素材焼き 丸deアーモンド

OVERSEAS DEBUT!!

Savour the natural flavour of whole, mineral-rich almonds gently bound with smooth butterscotch into a perfect circle. Handcrafted by Miyoshido, a century-old family confectionery, this nutty treat celebrates simple ingredients and timeless Japanese craftsmanship.

Origin
Fukushima
Made By
MIYOSHIDO
Flavour
Sweet
Allergen
Almonds, Dairy

Mini Potato Chips (Truffle Flavour)

ミニポテトチップ トリュフ味

Crispy, bite-sized potato chips with a rich truffle flavour, crafted by Sanshin, a Chiba-based rice cracker maker with 50 years of history. A gourmet twist on a familiar snack, perfect for casual indulgence.

Origin
Chiba
Made By
Sanshin
Flavour
Savoury
Allergen
Soybeans

Amamitsuki Chocolate Manju

天満月

A chocolate manju inspired by the moon and stars, baked with a cocoa-infused dough and filled with rich yellow bean paste. Glossy with a touch of gold dust, the bun evokes a full moon in the night sky. This award-winning treat is perfect for tea time or gifting, delighting all ages with its delicate balance of chocolate bitterness and gentle sweetness.

Origin
Ibaraki
Made By
Kamejirushi Seika
Flavour
Sweet
Allergen
Dairy, Eggs, Soybeans, Wheat

Kamakura Chocolate Sandwich

鎌倉チョコサンドだょ

A crispy Kamakura wafer transformed into a half-moon caramel sandwich, filled with a chocolate bar made from three crunchy chocolate blends—cocoa biscuit, almond biscuit, and roasted soybean. Each bite is a delightful mix of textures and flavours, perfect for snacking or gifting.

Origin
Kanagawa
Made By
Kamakura Goro
Flavour
Sweet
Allergen
Almonds, Dairy, Eggs, Soybeans, Wheat

Tsukitoto Yuzu Butter Cookies

月とと 柚子バタークッキー 小

Shaped like the rabbit from the tale of the Moon and Togetsukyo Bridge, these buttery cookies are blended with Kyoto yuzu juice, offering a crisp, smooth texture and a bright, refreshing citrus flavour. A delicate treat that evokes the charm of Kyoto’s Arashiyama and its seasonal beauty.

Origin
Kyoto
Made By
Kyoto Takara Seika
Flavour
Sweet
Allergen
Dairy, Eggs, Wheat

Full Moon Shrimp Rice Crackers

満月

Crispy, lightly salted rice crackers inspired by the autumn full moon. Kneaded with shrimp, squid, and aosa seaweed, then fried and delicately seasoned with salt, they offer a light yet savoury taste of the sea. A long-selling favourite for over 50 years, this nostalgic treat delights with its simple flavour and satisfying crunch.

Origin
Aichi
Made By
Ikedaya Seika
Flavour
Savoury
Allergen
Sesame, Shrimp, Soybeans, Squid, Wheat
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