Edo Origami
江戸折り紙
A delightful assortment of Fujimido's popular flavours of rice crackers (yakishio, shredded nori, bonito with shichimi, black rice), packaged in a cute little box reminiscent of Edo Komon patterns. The perfect Tokyo souvenir!
Celebrate Spring Break with Japanese snacks. Kids’ Day treats & Akita flavours! 10% off 3 month plan – SPRING10
Taste the history of Tokyo, where centuries of Edo traditions blend seamlessly into the vibrant flavours of today’s bustling city, and experience the rich tapestry of Tokyo’s past and present in every bite.
Prepare to delve into the rich history and cultural evolution of Japan’s iconic capital. Tokyo, once known as Edo, is a city steeped in tradition and brimming with stories that have shaped its modern identity. We will take you on a culinary journey through time, highlighting the flavours and delicacies that have been cherished for centuries. Each treat reflects Tokyo’s evolution from its Edo roots to its present-day vibrancy. Join us on this flavourful journey through time and taste the essence of Tokyo’s storied past, from its Edo roots to the bustling metropolis it is today.
Spring has arrived, and the magic of sakura season is everywhere! 🌸 Enjoy treats inspired by cherry blossoms and perfect for a hanami picnic, bringing the joy of Japan’s flower-filled days straight to your table. Celebrate the season of blossoms, fresh air, and outdoor indulgence.
From flavour pairings and prefectures, to festivals and holidays, we carefully curate the most authentic Japanese snacks, candy, and teas to get a true feel of Japan.
Unlock unlimited travel across Eastern Japan with our flexible JR EAST PASS. Journey through iconic destinations at your own pace.
A delightful assortment of Fujimido's popular flavours of rice crackers (yakishio, shredded nori, bonito with shichimi, black rice), packaged in a cute little box reminiscent of Edo Komon patterns. The perfect Tokyo souvenir!
Enjoy a colourful collection of rice crackers! With a good assortment of textures and flavours such as shoyu (soy sauce), murasaki imo (purple sweet potato), and goma (sesame), this snack is a vibrant medley that will surely tantalise your taste buds.
Crafted with premium domestic bonito flakes from NINBEN, these flavourful deep-fried rice crackers make an exquisite souvenir from Tokyo's bustling Nihonbashi district.
Generously coated with a rich caramel sauce, this snack features a carefully crafted choux pastry—light and fluffy yet satisfyingly crunchy, this is a sophisticated and unique treat born in Tokyo.
Made with high-quality Miyakogane rice and gently fried in 100% domestic rice oil, Hokusaiage rice crackers offer smooth, melt-in-your-mouth texture, and features Katsushika Hokusai's famous artwork, 'The Great Wave off Kanagawa'.
Did you know that there are islands in Tokyo?! Native to Tokyo's Hachijo Island, the Hachijo Lemon is a distinctive citrus fruit. They are larger than regular lemons, have a milder acidity and less bitter peel, so they can be eaten with their skins.
Indulge in the authentic taste of yokan made by skilled confectioners. Made with three types of premium Hokkaido azuki red beans (koshian, tsubuan, kokutoan), these yokan sticks are the perfect pick-me-up snacks wherever you go!
Step back in time with Eitaro Sohonpo's delightful ramune candy, brandished with a retro design! The classic flavour of ramune is captured in these blue candies, filled with pops of colourful mints that will offer a nostalgic yet refreshing experience.
Enjoy a taste of monjayaki in a crispy potato stick snack—Tokyo's iconic, savoury pancake-like dish!